Do You Really Want to Grow Your Own Wedding Flowers?

My son Rundy (a former contributor to ColdClimateGardening.com) and his sweetheart Debbie announced their engagement mid-February. They got married on July 16th. I want to share our experiences doing the wedding flowers.…

Award Winning Site

Debra Prinzing, creator of Slowflowers.com, received the 2016 Media Awards’ Silver Medal of Achievement for “Electronic Special Projects,” presented by GWA: The Association for Garden Communicators. This national award recognizes individuals and…

Pair seasonal edibles with flowers

Make a centerpiece sizzle with hot red peppers and golden sunflowers. Andrea K. Grist, of Andrea K. Grist Floral Designs in Lees Summit, Missouri, celebrates autumn by pairing sunflowers and peppers with…

grapevine wreath with botanicals
Adorn grapevine wreaths with botanicals

Use a grapevine wreath base to simplify DIY decor. Beth Syphers of Crowley House Flower Farm in Rickreall, OR, taught her student Kaylean Martin how to create a lush harvest wreath with…

dahlias and edibles in arrangement
Use seasonal edibles with flowers

Ornamental vegetables are tasty to the eye. Go for unusual produce choices like black chili peppers and decorative kale, used in an oblong centerpiece perfect for a rustic farm table. Moriah Harris…

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Slow Flowers Journal is brought to you by SlowFlowers.com. Slow Flowers is an award-winning online directory created to help consumers find florists, studio designers, wedding and event planners, supermarket flower departments and flower farmers that supply American grown flowers. Founded in 2014, the site has grown to 850 members across the U.S.

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Media Contact:

For more information, please contact Debra Prinzing
at 206-769-8211 or 844-SLOWFLO (844-756-9356); debra(at)slowflowers.com.